Internship Overview

The FAO Internship Programme 2026 offers an exciting opportunity for individuals passionate about food security and sustainable agriculture. This internship is designed for candidates seeking to gain valuable experience while contributing to vital projects in Latin America and the Caribbean. Interns will work closely with professionals in the field, enhancing their skills and understanding of global agricultural challenges.

Responsibilities

• Assist in the development and implementation of food security initiatives.
• Participate in research and data analysis related to sustainable agriculture practices.
• Support project management tasks, including planning, execution, and reporting.
• Collaborate with local stakeholders to gather insights and ensure project alignment with community needs.
• Contribute to the preparation of reports and presentations on internship findings and experiences.

Requirements

• Currently enrolled in or recent graduate of a degree program in agriculture, environmental science, international development, or a related field.
• Strong analytical and research skills with a keen interest in food security and sustainable agriculture.
• Excellent communication and interpersonal skills to engage with diverse stakeholders.
• Proficiency in English; knowledge of Spanish or Portuguese is a plus.
• Ability to work independently and in a team environment, demonstrating initiative and creativity.

Benefits

• Gain hands-on experience in international food security and agriculture projects.
• Network with professionals and organizations dedicated to sustainable development.
• Receive mentorship and guidance from experienced staff members.
• Enhance your resume with valuable skills and experiences relevant to the agricultural sector.
• Potential for future employment opportunities within the FAO or related organizations.